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Farm Products

All products
All products
Pastured & Forested Pork
Spices
Poultry
Goat

Pastured & Forested Pork

Spices

Poultry

Goat

Who We Are

We started raising heritage breed Forested and Pastured Pork for the direct consumer in 2021. 


Our eye is focused firmly on the overall well-being of the land, which guides our selection of animals as we build out our 100% boot-strapped operation. 


If you’re looking for something in particular, please ask at the counter or ring ahead at +1 (704) 763-7568 – We’ll be more than happy to help.

Everything on the farm is GMO-free. From pastured pork to poultry, rabbits, goats, and more. All animals are given 100% access to their natural environment (Except for 4 wayward ducks who are protected from our bountiful population of predatory hawks).
We always provide high-quality, nutritious food. Our services are unrivaled, and our delivery services are exemplary. To earn our clients' trust, we make sure that we keep our quality standards. We cherish connections, so we'll make sure you're happy while you work with our farm. That is our promise to you.

Why Us

Parking available
Wifi on the premises
Good for children
Debit & Credit cards accepted
Contactless delivery
Non-GMO
Female-owned
Family-owned
Curbside delivery
Permaculture
Bugs Not Drugs
Pastured Pork, Poultry, Rabbit, Goat
Red Wattle Hog Association
American Dairy Goat Association
American Goat Society
Contact Us for CashApp and Venmo Payments

Price List

Poultry
Spring 2024 Whole Pastured Chickens (Qty 2 birds, about 7 lbs) (Pick-up only)
$44.50
Pastured Pork
Uncured Bacon
$25.00

Our packs are approximately 1 pound (16 oz) each

Uncured Bacon (5-pk)
$119.00

Our packs are approximately 16 oz each.

Areas Covered

Foothills of North Carolina, Elkin, Wilkesboro, Statesville, Winston-Salem

Want to Visit Us?

Thank you for your interest in Myra's Hilltop Farm!


If you’d like to visit the farm, please let us know when you'd like to visit.

In these uncertain times, we are "By Appointment Only." 

We are always excited to show customers around to see how our food is raised. Everyone is treated with the dignity they deserve. Remember, "It's all about the food!"